Restaurant and bar news and reviews, recipes and more, delivered every week.
 Thursday, Jan 18 Phil Vettel picks the best places to visit during Chicago Restaurant Week, which starts today and runs through Feb. 8. |
| It's a time of radical change for veggie burgers in Chicago. What used to be considered a stodgy, vegetarian-only dish, has gotten a shot of adrenaline. |
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| The newly minted Iron Chef and restaurateur has authored a new book of her favorite comfort recipes. |
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| Fat Rice will make Cards Against Humanity fortune cookies among its inventive specials for Chinese New Year and Valentine's Day. |
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| Ina Pinkney begins the new year with Ca Phe Da, Nighthawk AM and Fannie's, three spots destined to become your new regular breakfast haunts in 2018. |
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| '42 Grams' is the latest foodie chronicle of an adventurous chef making his mark, at all costs, on the Chicago restaurant map. Here's what's missing from these documentaries. |
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| Calories count, sure, but focus on nutrient-dense foods that give you the maximum good for smarter eating. |
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| The chef-y ingredient adds a pungent kick of flavor to sauces, rubs and even butter. |
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